radii 420-Roberts 's favorite to see ah , you can always do

hand to teach you a few candied candied

Ingredients:

banana 600 grams, 60 grams of corn flour, wheat flour 12 grams, egg 60 grams.

Operation:

(1) the banana peeled, cut into pieces hob, put a layer of flour on the rolling dip.

(2) the egg into the cornmeal, mix into a paste.

(3) the vegetable oil into the Chao Shao, stir in 7-8 into the burning heat, the wrapped banana flour paste and then wrapped in a layer of egg white, oil-immersed one by one into the deep-fried. Fried to a light yellow, remove and control of Absolute.

(4) Chaoshao leave base oil, add sugar Scoop golden yellow, large bubbles become smaller bubbles, and finally the color deepened to Roberts, into the banana pieces, blue, their names, fast Dianfan uniform, Sheng rub a good layer of oil into the pre-plate, code placed neatly Serve.

Caramelized apple raw material:

Apple 350 grams, 150 grams of sugar, peanut oil 750 grams (actual consumption of 75 grams). Cooked sesame seeds 10 grams, 1 egg, dry starch, 150 grams.

Practices:

1, washed apples, peeled, heart, cut into 3 cm square pieces. Although the broken chicken in the bowl, add dry starch, water transferred into the custard, put the apple pieces were Starching

2, Qicheng hot pot put the oil till the next apple pieces, deep fry apple crispy hard, golden brown,radii strangler white, pour and drain.

3, leaving the original oil pan 25 grams of added sugar, stirring constantly with a spoon until sugar dissolves, the sugar into a light yellow color from the wire when a stick, poured fried apples, while Dianfan, while sprinkled with sesame seeds, which can pan plate, quick serve, comes with a bowl of cold water, apple pieces first immersed in cold water and then people look more crisp.

Features:

golden color, block-type smooth, sweet and sour taste, crisp outside, soft inside, sugar, silk continued.

candied taro Ingredients:

taro 500 grams, sesame seeds 10 grams, 200 grams of sugar, lard or edible vegetable oil 750 (g actual consumption of 100 grams).

Operation:

1. first taro, peeled and cut into diamond-shaped cutter, or cut pieces, put the pan to be fried.

2. Sesame pick impurities after the stand.

3. fire shelves Chao Shao, burned into the oil after 750 grams, till six mature, the taro into pieces, two Zhashu color (golden yellow) Decanter seep out of oil.

4. the Chao Shao oil poured out, leaving the remaining oil 15 grams, 200 grams of sugar into the pot, stirring constantly, heat the sugar melts evenly, but not too much fire, and other sugar from the small tip When the size of the bubble, quickly fried taro into pieces, sprinkle with sesame seeds, Dianfan even after the dish fast table.

candied sweet potato production materials:

Ingredients: sweet potato 500 grams

spices: white sugar, 100 grams, 30 grams sesame oil, peanut oil 50 g

candied sweet potatoes features:

golden color, pull wire constantly, sweet taste.

candied sweet potatoes approach:

1. Wash the sweet potatoes, slashing the skin, cut into uniform size of the hob.

2. pot and put peanut oil, till the Bacheng heat, remove the sweet potatoes, golden yellow oil.

3. pot add water to 100 grams, sugar, small slow boil, stirring constantly with a spoon, thick syrup Aozhi color, into the fried sweet potatoes, remove from heat Britain spoon, pour sesame oil Maguo tray, eaten with a bowl of cold water, while eating dip,radii timeless deluxe shoes, avoid hot mouth, and crisp.

candied sweet potato production tips:

manufacturing process because there have been fried, peanut oil to be prepared about 1,000 grams.

grams of food

potato: sweet potato bogey and persimmon, tomato, white wine, crab,radii 420, banana with the food.
sweet potatoes and persimmons should not be consumed in a short while, if the food intake and more cases should be separated by at least five hours or more. If the same food, sweet potato in the sugar fermentation in the stomach, cause increased gastric acid secretion, and persimmon tannin, pectin precipitation condensation reaction to produce lumps, and more serious when the amount can cause stomach bleeding or ulcers.

Roberts Naipi Ingredients:

Ingredients: Naipi

materials: flour, starch, baking powder, sugar, sesame

characteristics: sweet and delicious, rich milk.

Operation:

1, flour, starch and baking powder (two teaspoons) adding an appropriate amount of water Stir, add a little salad oil, Jiaocheng Crispy paste;

2, will be ready to cut into diamond-shaped pieces of Naipi;

3, take the pot lit add salad oil, such as oil temperature rose to 4-5 into a hot, crispy paste fried stereotypes Naipi hang, remove and drain the oil, such as oil temperature rose to 5 to 6 pm, fry until golden and then put aside;

4, the pot add a little water, add sugar fried melted to yellow when poured into the fried Naipi, stir fry pan sprinkled with sesame seeds.